MONIQUE · DISCREET LUXURY GALAPAGOS CRUISE

A GALAPAGOS BEAUTY, SHAPED BY PURPOSE

Carefully designed for 16 guests, Monique brings barefoot luxury into a more intimate expression, shaped by bespoke hospitality and purposeful operations.

Monique Catamaran

WHY MONIQUE

The newest catamaran in the Galapagos Islands

With panoramic spaces, clean-energy moments, and nearly one-to-one crew to guest attention, Monique brings a more intimate rhythm to luxury cruising in the Galapagos.

Panoramic Picture Window

Wide views connect each journey with the surrounding Galapagos landscape.

8 Staterooms + 1 Single Cabin

A flexible accommodation layout for couples, families, and solo travelers.

Bespoke Hospitality

A discreet service style designed to feel natural, warm, and fluid throughout the journey.

Earth-Conscious Dining

Selected dinner moments supported by clean energy for a quieter experience at sea.

11 Crew Members + CHO

Nearly one-to-one crew to guest attention, supported by a Cruise Hospitality Officer.

Top Naturalist Guides

Expert interpretation brings each island, landing site, and wildlife encounter closer.

Electric Dinghy Rides

Complementing fuel-powered dinghies for quieter, low-impact exploration.

Committed to CO2

Legally committed to becoming CO2 neutral through responsible operations.

Exclusive Capacity: 16 Guests

An intimate atmosphere designed for privacy, comfort, and a calmer rhythm at sea.

Epicure Cuisine

A culinary experience shaped by quality ingredients, precision, and refined simplicity.

Sustainably Built & Equipped

Designed with responsible systems that support lower-impact navigation.

STATEROOM ESSENTIALS

A SOFTER WAY TO EXPERIENCE LIFE ON BOARD

Feel right at home in any of the 8 staterooms + plus 1 single cabin each thoughtfully designed with:

 King bed or two twin beds

 Vanity and dedicated workstation

Bedside table and wardrobe

 Panoramic windows

Mini Fridge

 Air Conditioning

Coffee and tea maker

SEE MONIQUE IN DETAIL

GALLERY

A closer look at the spaces, textures, and perspectives that define life on board.

EPICURE CUISINE

A CULINARY EXPERIENCE WITH QUIET PRECISION

Premium ingredients and fresh Galapagos seafood.

Local sourcing bring the islands closer to the table.

Precise culinary logistics ensure quality from origin to service.

Every menu is crafted to feel refined, responsible, and effortless.

SUSTAINABILITY AT ITS CORE

A lower-impact operation, supported by clean energy, responsible practices, and Earth Conscious Dining, enables a more respectful connection with Galapagos. With a defined path toward carbon neutrality, every element on board is designed to reduce impact while enhancing the experience.

WHY TRAVELERS CHOOSE MONIQUE

Hi Team, our recent trip on the Monique was OUTSTANDING.
This was our second trip to the Galapagos and our first trip was fabulous and we thought there was no way to top it. We were thrilled with the trip and it was even better than our first!

Everyone on the boat was top of their game, from Alex to Ramiro, Jose, Brian, Eric and the rest of the team onboard. Off the ship, Walter was fantastic and his passion about the Galapagos and imparting his knowledge and enthusiasm was so clear.

The food was soooo fabulous and we were so spoiled with all of the meals and snacks. The entire trip was filled with “surprise and delight” moments like the pirates when we crossed the equator. The team accommodated special requests and took care of everything seamlessly.

Keane W. On June 2nd, Guest Review

We have had a fabulous week on board the Monique. From the moment we arrived the staff have been exemplary, so helpful, nothing is too much trouble & they are always so cheerful.

The food has been fabulous — Danny has catered for my vegetarianism, so all of the food has been delicious. Both the guides Walter & Chris have been fantastic — so knowledgeable & very patient with all the questions. A call out to Roniro who has met us after each trip with snacks & a smile.

Jo + Matthew P. On May 6th, Guest Review

The Monique and crew were amazing!
Chris packed so much adventure into each day. The food was delicious!
The entire crew were dedicated, hard working and friendly. Thank you!!

Loretta S. On May 7th, Guest Review